Custom Freestanding Pizza Oven Door

Elevate your outdoor kitchen experience with our Custom Freestanding Pizza Oven Doors. Designed for versatility and aesthetic appeal, these doors are the perfect addition to any pizza oven setup.

Key Features:

  • Customizable Sizes and Shapes: No matter the dimensions of your pizza oven, we can create a door that fits perfectly. Choose from a variety of shapes to match your specific needs.
  • Variety of Textures and Finishes: Personalize your pizza oven door with multiple texture and finish options to complement the style of your outdoor kitchen.
  • Freestanding Design: Our doors are designed to be easily removable, eliminating the need for hinges and simplifying the cleaning process.
  • Multiple Styles Available: From rustic to modern, our diverse range of styles ensures you'll find the perfect match for your outdoor space.
  • Optional Window, Damper, and Thermometer: Enhance your cooking experience with these add-ons. Keep an eye on your pizza through the window, control the airflow with a damper, and monitor the temperature with an integrated thermometer.
  • Durable Construction: Made from 1/8" thick mild steel, these doors are built to last. The insulated doors boast a 1" thickness, ensuring excellent heat retention and durability.

Our Custom Freestanding Pizza Oven Doors are not just functional—they're a statement piece for your outdoor kitchen. Tailor every detail to your liking and enjoy a seamless cooking experience every time you fire up your pizza oven.

 

Our custom freestanding pizza oven doors come in standard sizes ranging from 10" x 14" to 16" x 26". For a custom size or door shape please reach out to us via office@oldwestiron.com.

Custom Freestanding Pizza Oven Doors – Collection FAQs

1. What makes a custom freestanding pizza oven door different from a standard freestanding model?
A custom freestanding door is built specifically to match your oven’s exact opening, shape, and style. It provides a tailored fit that improves heat control and aesthetics while requiring no hinges or permanent installation.

2. Why choose an Old West Iron custom door instead of a one-size-fits-all version?
Our custom doors use heavier steel, handcrafted handles, forged textures, and optional insulation. They’re built to your measurements—not generic dimensions—ensuring a proper seal and a distinctive, old-world appearance you won’t get from mass-produced doors.

3. How do I measure my oven for a custom freestanding door?
Measure the full width and height of your oven mouth, then note any arching, tapering, or stone irregularities. A door should exceed the opening enough to rest securely against the face and control airflow when set in place.

4. What finishes and texture options can I choose for a custom freestanding door?
Custom doors are available in matte black, natural iron, oil-rubbed bronze, and a variety of hand-distressed textures. Hammered, peened, and antique forged finishes are applied in-house to match your oven’s style and surrounding masonry.

5. How much of the build involves hand-forged work?
While the main body is precision-cut to your measurements, all details—handles, vents, rivets, decorative trim, and textured surfaces—are hand-worked by our American blacksmiths. Every custom door carries a unique, artisan-forged character.

6. What are the lead times for custom freestanding oven doors, and where are they made?
Most custom doors ship within 5-15 business days, depending on size, finish, and design complexity. All custom and hand-finished pieces are made or finished in the USA at our Idaho forge.


 

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